Whippoorwill Festival teaches skills for back-to-nature living

July 16, 2013

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Dave Cooper, right, organizer of the Whippoorwill Festival last weekend near Berea, stirs a pot of pinto beans while Carol Judy, center, of the Clearkfork Community Institute in Eagan, Tenn., leads a workshop on roots and other non-timber forest products. Photos by Tom Eblen

 

BEREA — How do you describe the Whippoorwill Festival? It is part Scout camp, part folkways festival and part family reunion, straight out of the pages of the old Whole Earth Catalog.

However it’s described, the third annual event brought more than 300 people from across the region to rural Madison County last weekend. They came for 3½ days of camping, communal eating, conversation, education, music, dancing and fun in a family-friendly atmosphere.

“It attracts an eclectic, interesting group of people,” said organizer Dave Cooper of Lexington, an environmental activist and former mechanical engineer. “You put them all together and interesting things happen.”

The Whippoorwill Festival is held at HomeGrown HideAways, a 100-acre farm and eco-friendly campground west of Berea that is tucked away below tree-covered hills.

The festival is one of three that owners Nathan and Jessa Turner host each year. HomeGrown HideAway also has the PlayThink Movement & Flow Arts Festival in June and the Holler in the Holler music and arts festival, Aug. 9-11.

Most people came to the Whippoorwill Festival to learn “skills for earth-friendly living,” Cooper said. There were more than 75 classes and demonstrations.

Many classes harked back to Appalachia’s pre-industrial lifestyle and heritage: cooking and bread-making over an open fire, making soap from goats’ milk, beekeeping, composting, starting a fire without matches, making paper, banjo playing and ballad singing.

130712WhippoorwillFest-TE0006Johnny Faulkner, a retired archaeologist with the U.S. Forest Service at Red River Gorge, was teaching and demonstrating skills that Kentuckians were using long before the first white pioneers and settlers arrived.

He used a small billet made from a deer antler to chip or “knap” flint to make arrow and spear points for hunting. After he finished one, he showed me how they were attached to a spear made of native river cane and hurled at high speed with the help of a short stick called an “atlatl.”

“With that, they could throw a spear at 100 miles an hour,” he said. “I sure wouldn’t want to be hit by one.”

Norm Adkins of Richmond demonstrated a similar technique, but with materials beyond the traditional flint that Native Americans used. He had one bright green arrowhead he made from fiber optic plastic.

Other classes focused on food: oyster mushroom inoculation, hunting wild mushrooms, growing herbs and strawberries, making sauerkraut, growing nut trees, starting a community garden, composting, saving seeds and raising backyard chickens.

And still others were about skills for low-cost and back-to-nature living: basic bicycle and auto repair, wildflowers, spinning wool, knitting, making sandals and shoes, natural childbirth, stargazing through a telescope, hitchhiking and wilderness first aid.

“We live in Berea, and this is one of our favorite things to do every year,” said Chris Smith, an emergency room nurse who taught the wilderness first aid class and came for the weekend with his wife, Katie Gardner, and their two sons.

They were staffing a first aid station among the tents of several social activists groups, including Appalachian Water Watch, Kentucky Heartwood, the Kentucky Student Environmental Coalition and Kentucky Mountain Justice.

“People see a lot of old friends here,” Smith said. “It gives them a break from protesting what they don’t like and learning more about what they do like.”

There was a contra dance on Thursday night and traditional music concerts Friday and Saturday evenings. Pam Gadd of Nashville came to perform with the New Coon Creek Girls string band and teach workshops on banjo playing and songwriting. She also wanted to take the composting workshop.

Wendy Welch of the Tale of the Lonesome Pine Bookstore in Big Stone Gap, Va., led a “running a successful small business in Appalachia” workshop, a skill Cooper wants to emphasize more at future festivals.

“Many workshop leaders come to the festival and talk about whatever their passion is, and often they are making a little business out of it,” said Cooper, who is trying to start a new organization, the Appalachian Small and Micro Business Alliance.

“It would be kind of a chamber of commerce to help nurture and grow these small startup businesses in the region,” Cooper said. “As we look toward the end of coal, we’re going to need lots of ways to create new economic models in Appalachia.”

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Local food guru Jim Embry a model of activism; UK’s John Stempel on the state of the world

January 18, 2012

As the Unity Breakfast began Monday morning in Heritage Hall, Jim Embry was working the room.

Lean, fit and hard to miss in his colorful clothing and gray dreadlocks, Embry was quickly moving from table to table, handling out leaflets to promote his annual Bluegrass Local Food Summit, March 22 to 24 at Crestwood Christian Church.

Breakfast was followed by inspirational speakers and award presentations. But when Embry’s name was called as one of two Unity Award winners — along with Big Brothers/Big Sisters of the Bluegrass — he was gone. A son accepted the award for him.

“I have to leave by 8:15 to catch a 9 o’clock flight,” Embry had told me as he rushed from table to table, handing out leaflets to the breakfast’s 1,400 attendees. “I’m speaking this afternoon at Yale.”

It was classic Jim Embry. Who has time to rest on laurels when there is a world out there in need of improvement?

Embry, 62, was the featured speaker Monday afternoon in New Haven, Conn., at a master’s tea, sponsored by Yale University’s Pierson College and the Yale Sustainable Food Project.

Jim Embry, left, talks with Richard Knittel of Versailles in October, as they both joined Occupy Wall Street protesters on Main Street in Lexington. Photo by Tom Eblen

Embry now spends most of his time promoting sustainable living and locally grown food. But the Richmond native has been an activist since age 10, when his mother was president of the Covington chapter of the Congress of Racial Equality. He grew up attending civil rights events.

As state youth chairman of the NAACP, he helped organize the 1964 March on Frankfort, led by the Rev. Martin Luther King Jr. Embry went on to become president of the University of Kentucky’s Black Student Union. While he was in college, a summer job in New York City sparked his interest in health and food justice. In 1971, he helped found Lexington’s Good Foods Co-op.

After a four-year stint in Detroit as director of the Boggs Center to Nurture Community Leadership, Embry returned to Lexington in 2005 and founded the Sustainable Commun ities Network (Sustainlex.org). He has helped develop more than 30 community gardens and taught school garden workshops for more than 300 teachers.

Embry’s other passions range from the Central Kentucky Council for Peace and Justice to the Interfaith Alliance and Isaac Murphy Memorial Art Garden. Later this year, he plans to publish his autobiography, Black and Green, and a book of photographs, Through the Lens of a Sacred Earth Activist.

“I come from a long lineage of activists, so I don’t know any better,” he said.

Outlook for 2012

John D. Stempel, retired director of UK’s Patterson School of Diplomacy and International Commerce, doesn’t so much try to improve the world as understand it.

He spent 24 years as a U.S. Foreign Service officer, including a four-year stint in the U.S. embassy in Iran before the 1979 revolution.

Stempel gave his annual State of the World speech to the Lexington Rotary Club earlier this month, saying he expects this year to be even more turbulent than last year. Among his concerns:

■ The likelihood that European debt and American politics will hamper economic recovery.

■ The possibility of cyber attacks on critical U.S. infrastructure. “Our illusion of invincibility serves us poorly,” he said.

■ The potential for an Iranian nuclear crisis, increasing instability in Pakistan and tensions between India and Pakistan.

■ Iraq’s future. “The violent sectarianism the U.S. takeover and occupation provoked has already begun to transform Iraq from a nastily ruled balancer of Iran into a traumatized society under extensive Iranian influence. Not a good trade-off.”

Stempel said he worries about a “crisis of global governance that impedes common-sense solutions to common challenges like climate change, energy and food costs and availability, plus the imbalance between expanding human needs and the limited capacity of the world’s ecosystem to satisfy them.”

The U.S. presidential election is unlikely to help, he said.

“An administration that has delivered on only a precious few of the major promises it made to achieve election in 2008 seeks re-election against an opposition that seems more intent on repealing the 20th century than addressing the real and pressing challenges of the 21st,” Stempel said. “No one expects a serious discussion of the challenges now facing either the United States or the world.”